Dave's Kombucho

(sparkling non-alcoholic beverage)

Ingredients:

Glass Gallon Jug
-Live Kefir
-12 bags Black/Green Tea
-1 cup sugar
-1/4 cup raw local honey

Method:

1) Make Tea as you would for a gallon

2) Give tea Ice bath till just warm (no hotter than 104F)

3) Innoculate Tea with 1/5th gallon Living Milk Kefir

4) Wait 24 hours

5) Bottle 6 Bottles, and leave 24 hours then chill.

6) Feed your 1/5th left another batch of sweet warm tea and repeat.

****Kombucho*******from*****Kefir

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